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Low molecular weight peptides generated from palm kernel cake via solid state lacto-fermentation extend the shelf life of bread
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Biochemical and biophysical analyses of hypoxia sensing prolyl hydroxylases from Dictyostelium discoideum and Toxoplasma gondii
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iTRAQ‐based quantitative proteomic analysis of Sargassum fusiforme in response to high temperature stress
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A regulatory region on RIPK2 is required for XIAP binding and NOD signaling activity
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Identification of Cytosolic Protein Targets of Catechol Estrogens in Breast Cancer Cells Using a Click Chemistry-Based Workflow
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Gluten proteome comparison among durum wheat genotypes with different release date
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In Vitro Assessment of Probiotic Potential and Functional Properties of Lactobacillus reuteri LR1
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Double-Stranded RNA Binding Proteins in Serum Contribute to Systemic RNAi Across Phyla—Towards Finding the Missing Link in Achelata
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Assessment of Some Immune Components from The Bioactive Crude Extract Derived from The Epidermal Mucus of Climbing Perch Anabas Testudines
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