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Cheese ripening in nonconventional conditions: A multiparameter study applied to Protected Geographical Indication Canestrato di Moliterno cheese
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Performance of cowpea weevil Callosobruchus maculatus (F.) infesting seeds of different Vigna unguiculata (L.) Walpers genotypes: The association between bruchid resistance and chitin binding proteins
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Distinguishing post-translational modifications in dominantly inherited frontotemporal dementias: FTLD-TDP Type A (GRN) vs Type B (C9orf72)
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Novel ACE inhibitory peptides derived from whey protein hydrolysates: Identification and molecular docking analysis
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Peripheral Blood Mononuclear Cells Regulate Differentially Expressed Proteins in the Proximal Sciatic Nerve of Rats after Transection Anastomosis
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Novel antioxidant peptides identified in millet bran glutelin-2 hydrolysates: Purification, in silico characterization and security prediction, and stability profiles under different food processing conditions
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Isolation and screening of umami peptides from preserved egg yolk by nano-HPLC-MS/MS and molecular docking
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Proteomic profiling reveals unique signatures of structural bioprosthetic valve deterioration
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Proteomic profiling of endothelial cells treated with calciprotein particles
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