0On 2016-04-222017-02-07By Bioinformatics Solutions IncIn User PublicationsGardères, J., et al. Purification and partial characterization of a lectin protein complex, the clathrilectin, from the calcareous sponge Clathrina clathrus. Comparative Biochemistry and Physiology. 200, 17-27. 22/04/2016.